For the coffee lover, enthusiast or simply curious. This course will open your palate to the wonderful world of coffee. Starting at origin, we will look at all the variables along the way and how they influence the end cup of coffee, as well as the crucial role you play in that coffees final journey.
We start the day by looking at where coffee is grown and processed and how different methods and focuses lead to different standards. We will gather around the cupping table to fully appreciate these differences, as well as try a few coffees from around the world.
We then move on to brewing coffee and the variables that effect flavour. We will look at what you can do to influence taste and get hands on with a V60, Aeropress and Clever Dripper.
Hopefully you will gain a new appreciation for coffee, as well as a better understanding of what you prefer and how you can make tasty coffee at home.
No previous coffee making skills needed.
Workshops are about 3 hrs long, run by ourselves and hosted by our friends with cafes. Please follow the link in our Next Workshop section to book a space on our next course, or contact the host directly to book a space on an up coming date.
We can also bring the party to you. Contact us directly if you would like to host a workshop for you and your friends.
Up coming workshops:
06 OCT 2019
10:00 - 13:00